Description

1.  Warm, Aromatic Flavor
   Japatri (Mace) has a delicate, warm, and aromatic flavor with a hint of sweetness, similar to nutmeg. It is used in both sweet and savory dishes to add a rich fragrance and depth, particularly in desserts, stews, and rice dishes.
2.  Rich in Nutrients & Essential Oils
   Mace is packed with essential oils, vitamins, and minerals like manganese, copper, and calcium. These compounds contribute to its health-boosting properties, including antimicrobial, anti-inflammatory, and antioxidant benefits.
3.  Promotes Digestion & Relieves Cramps
   Japatri is known for its digestive benefits, helping to stimulate the stomach and alleviate indigestion, bloating, and gas. It is also effective in relieving menstrual cramps and promoting a healthy reproductive system.
4.  Supports Healthy Skin & Immunity
   The antioxidant-rich properties of mace help in maintaining healthy skin by fighting free radicals and preventing premature aging. It also supports the immune system, helping the body resist infections and illness.
5.  Versatile Culinary Ingredient
   Japatri is often used in spice blends like garam masala and biryani mix, or grated into soups, sauces, and sweets. It’s also an excellent addition to beverages like chai and mulled wine, adding a warm, aromatic twist.